WHAT IS HEPATITIS?
Hepatitis is an inflammation of the liver that is caused by a
variety of infectious viruses and noninfectious agents leading to a range
of health problems, some of which can be fatal. There are five main strains of
the hepatitis virus, referred to as types A, B, C, D and E. While they all
cause liver disease, they differ in important ways including modes of
transmission, severity of the illness, geographical distribution and prevention
methods. In particular, types B and C lead to chronic disease in hundreds of
millions of people and together are the most common cause of liver cirrhosis,
liver cancer and viral hepatitis-related deaths. An estimated 354 million
people worldwide live with hepatitis B or C, and for most, testing and
treatment remain beyond reach.
Some types of
hepatitis are preventable through vaccination. A WHO study found that an
estimated 4.5 million premature deaths could be prevented in low- and
middle-income countries by 2030 through vaccination, diagnostic tests,
medicines and education campaigns. WHO’s global hepatitis strategy, endorsed by
all WHO Member States, aims to reduce new hepatitis infections by 90% and
deaths by 65% between 2016 and 2030.
SYMPTOMS
Many people with hepatitis A, B, C, D or E exhibit only mild
symptoms or no symptoms at all. Each form of the virus, however, can cause more
severe symptoms. Symptoms of hepatitis A, B and C may include fever, malaise,
loss of appetite, diarrhoea, nausea, abdominal discomfort, dark-coloured urine
and jaundice (a yellowing of the skin and whites of the eyes). In some cases,
the virus can also cause a chronic liver infection that can later develop into
cirrhosis (a scarring of the liver) or liver cancer. These patients are at risk
of death.
Hepatitis D
(HDV) is only found in people already infected with hepatitis B (HBV); however,
the dual infection of HBV and HDV can cause a more serious infection and poorer
health outcomes, including accelerated progression to cirrhosis. Development of
chronic hepatitis D is rare.
Hepatitis E
(HEV) begins with mild fever, reduced appetite, nausea and vomiting lasting for
a few days. Some persons may also have abdominal pain, itching (without skin
lesions), skin rash or joint pain. They may also exhibit jaundice, with dark
urine and pale stools, and a slightly enlarged, tender liver (hepatomegaly), or
occasionally acute liver failure.
TREATMENT
Safe and effective vaccines are available to prevent hepatitis B
virus (HBV). This vaccine also prevents the development of hepatitis D virus
(HDV) and given at birth strongly reduces transmission risk from mother to
child. Chronic hepatitis B infection can be treated with antiviral agents.
Treatment can slow the progression of cirrhosis, reduce incidence of liver
cancer and improve long term survival. Only a proportion of people with chronic
hepatitis B infection will require treatment. A vaccine also exists to prevent
infections of hepatitis E (HEV), although it is not currently widely
available. There are no specific treatments for HBV and HEV and
hospitalization is not usually required. It is advised to avoid unnecessary
medications due to the negative effect on liver function caused by these
infections.
Hepatitis C
(HCV) can cause both acute and chronic infection. Some people recover on their
own, while others develop a life-threatening infection or further
complications, including cirrhosis or cancer. There is no vaccine for hepatitis
C. Antiviral medicines can cure more than 95% of persons with hepatitis C
infection, thereby reducing the risk of death from cirrhosis and liver cancer,
but access to diagnosis and treatment remains low.
Hepatitis A
virus (HAV) is most common is low- and middle-income countries due to reduced
access to clean and reliable water sources and the increased risk of
contaminated food. A safe and effective vaccine is available to prevent
hepatitis A. Most HAV infections are mild, with the majority of people
recovering fully and developing immunity to further infection. However, these
infections can also rarely be severe and life threatening due to the risk of
liver failure.
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